Menu
Starters
Roti Pratha
Flaky, flatbread served with curry dipping sauce. Vegetarian.
Martabak
Crispy roti stuffed with minced meat, green onion and eggs.
4 Piece Chicken Satay
Grilled, skewered chicken marinated in Lime Tree's special peanut sauce.
Poh Pia
Asian-style fresh spring roll.
Corn Fritters
Fried sweet corn and minced prawns.
Potato Cakes
Potatoes mashed and mixed with aromatic spices. Vegetarian.
Indonesian style Chicken Wings
9 pieces sweet and savory Indonesian style chicken wings.
Nasi Goreng with chicken
Indonesian style fried rice served with chicken and fried egg on top
Char Kway Teow
Flat rice noodles stir-fried with shrimp, Chinese sausages and eggs.
Hokkien Bee Hoon
Rice noodles stir-fried with eggs, shrimp, and fishcake.
Singaporean Curry Noodle
Glass noodle stir fried in our special curry sauce. Served with shredded chicken, mushroom and chopped spinach
Mie Tek-Tek
Egg noodles, chicken and vegetables in spicy soup. Served with choice of spice level. Spicy.
Mie Goreng Jawa
Java-style stir-fry noodles with chicken and sweet soy sauce.
Shrimp Noodle
Glass noodles stir-fried with shrimp, mushrooms and spinach.
Garlic Noodle Chicken
Stir-fry egg noodle with chicken in garlic sauce
Bakmi Ayam
Yellow noodles topped with diced chicken meat and seasoned with soy sauce. Served with a chicken broth soup.
Nasi goreng with shrimps
Indonesian style fried rice served with shrimps and fried eggs on top
Garlic noodle shrimps
Stir-fry egg noodle with shrimps in garlic sauce
Noodles and Rice
Vegetables
Sambal Okra
Wok fried okra with spicy Sambal sauce.
Sambal Green Bean
Wok fried green beans with spicy Sambal sauce.
Kangkung Belacan
Water spinach, stir-fried with dried shrimp paste.
Vegetable Curry
Mixed vegetables cooked in special curry sauce. Vegetarian.
Basil Tofu
Tofu and shiitake mushrooms in basil sauce. Vegetarian.
Chap Chai
Malaysian style stir-fried mixed vegetables. Vegetarian.
Gado-Gado
Indonesian salad with lettuce, cucumbers, potatoes, cabbage, eggs, tofu and bean sprouts. Served with peanut dressing. Vegetarian.
Pepe's Salmon
Baked salmon filet seasoned with mild chili and lemongrass. Wrapped in banana leaves.
Beef Rendang
Beef cubes slow cooked in Indonesian spices.
Laksa
Rice noodles with shrimps, fish cake, tofu in a coconut based soup.
Chef's Special
Entrees
Hainan Chicken Rice
Steamed chicken served with ginger rice, cooked in broth and ginger.
Chicken Curry
Chicken and potatoes cooked in Singaporean style curry sauce.
Roasted Chicken
Oven roasted chicken leg quarters served with sweet chili sauce.
Soto Madura
Indonesian style beef soup. Served with jasmine rice.
Pork Spare Ribs
Pork spare ribs in a tangy soy-vinegar sauce and on a bed of spinach.
Sambal Udang
Sauteed prawns and tomatoes in a sweet and spicy sauce.
Tofu and Shrimp
Wok fried tofu and shrimp in our special curry sauce.
Steamed Jasmine Rice
Brown Rice
Lime Tree Ginger Rice
Sides
Drinks
Thai Iced Tea
Coffee
Tea
Soda
Coke, Sprite, Diet Coke, Aranciata, Limonata
Coconut Juice
Snapple
San Pellegrino Sparkling Water
Black Rice Pudding
Sweet black glutinous rice, topped with creamy coconut milk.
Monkey's Delight
Chocolate and sliced banana wrapped in crispy dough. Topped with ice cream and chocolate syrup.
Dessert